The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, And Churches With Companion CD-ROMCritique

USA Finest Publications Awards 2007 Business enterprise: Reference Winner –Book Awards

Finally, the non-commercial food service director has a detailed manual to support them in their day-to-day operations. This massive 600-web page new e-book will present you step by stage how to set up, run, and control a financially successful foods support operation. The author has left no stone unturned. The e-book s 19 chapters cover the complete method from startup to ongoing management i (more…)


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